top of page
Nikkei

Let Leftovers Shine: Creative Ways to Curb Food Waste After Thanksgiving


parfait

Thanksgiving leftovers are a delight, but after a couple of days of turkey and stuffing sandwiches, you might be looking for fresh ideas. How about making some fun, yummy meals that keep the celebration going? Your tastebuds will thank you! Here are four delicious ways to give those leftovers a second life!


Appetizer: Try Thanksgiving Egg Rolls! Wrap shredded turkey, stuffing, and a little cranberry sauce in egg roll wrappers. Bake or fry until crispy, then dip them in gravy. It’s a crowd-pleaser and a super fun twist on traditional flavors!


Entrée: Thanksgiving Ramen anyone? Combine turkey and green beans in a rich broth, then top with crispy mashed potato balls. Drizzle with gravy and a touch of cranberry sauce for a cozy, flavorful twist on ramen. Perfect for leftover magic!


Dessert: Transform pie into Thanksgiving Parfaits? Layer crumbled slices of pumpkin, pecan, or apple pie with whipped cream and a sprinkle of cinnamon in individual cups. The creamy layers and pie pieces create a delicious, easy-to-enjoy dessert that’s a fun twist on your classic Thanksgiving treat!


Drink: Whip up a Cranberry Mule! Stir together leftover cranberry sauce, vodka, ginger beer, and lime juice for a refreshing, festive cocktail that’s perfect for savoring the holiday just a little longer. Remove the vodka for a non-alcoholic option.


With these upcycled ideas, your Thanksgiving leftovers will feel fresh and fun all over again!

Recent Posts

See All

Comments


bottom of page